Recipe for Sarku Teriyaki Chicken

Sarku Teriyaki Chicken at the mall's food court is simple, yet delicious.
The last time that we went to Montgomery Mall and ordered some Teriyaki chicken, scout noticed that they also sell their special teriyaki sauce in a bottle!

If you find a good bottle of Teriyaki sauce, it is very easy to duplicate the Teriyaki chicken from the mall.

First you buy de-boned and de-skinned chicken thighs, and cut them up in little chunks.
Sprinkle some flour, salt and pepper to the cut chicken.
Add oil in a pan and over high heat, stir fry the chicken until brown.

Then add a good amount of the Teriyaki sauce into the cooked chicken and cook in medium heat until the sauce caramelizes and the chicken turns to a nice brown.

Serve over white rice and some vegetables.
Here I stir fried some broccoli as a side to my chicken teriyaki.

If you want to make your own Teriyaki sauce from scratch, there are several recipes you can find online to try.
But if you are lazy like me, buy a good bottle of Teriyaki sauce (it doesn't have to be the Sarku brand) and you are good to go!